by Costa Rican cuisine is diverse, mouthwatering, and unlike anything you’ve ever tasted! The base is white rice and black beans. How these are prepared, varies by region and province (there are seven provinces in Costa Rica). I’ve often read that the “Holy Trinity” of food from Costa Rica consists of garlic, cilantro, and onion. […]
Easy Iftar Recipes: Middle Eastern Chicken & Rice
by The holy month of Ramadan, which begins at the end of May this year, is an important month for Muslims across the world. Ramadan is the ninth month of the Islamic lunar calendar, and is an important month for Muslims as it is the month when the Qur’an was first reveled to Prophet Muhammed […]
How to Make Polish Gingerbread Cookies
by If you’re stressed out because all your neighbours have their houses decorated already, their presents bought and their perfect holiday pictures up on Facebook while you are still cleaning up after Thanksgiving dinner, then Poland is your place to be. In Poland, Christmas preparations don’t start early. Poles don’t decorate the tree in November and […]
Multicultural Menu for a Week: Multicultural Meal Plan Monday
by How would you like a Multicultural Menu for a whole week? It is a fun way to celebrate culture and diversity with your children this summer! I am very fond of our Multicultural Meal Monday series. We had so many interesting ideas and we traveled from country to country and got to know the cuisines from […]
Family Recipes from 7 Countries {Free Printables}
by Last year, we have published printables of fruits and vegetables in 7 languages. We had also prepared some printables in the same languages with family recipes cooked with vegetables or fruits. As we have been busy with other projects, those recipes were left alone, sniffling in the draft folder, waiting desperately to see the […]