by Did you know that sheep outnumber people in Iceland 3:1? Bring this hearty Icelandic lamb soup into your home with this simple recipe. Our trip to Iceland was an adventurous family experience. The landscape looked like a different planet. There is nowhere you can be lowered 400 feet into a volcano except in Iceland. […]
Kimchi: Benefits of Fermentation, Insulation, and Multicultural Country Nights
by Being a vegan yogini, Ayurvedic practitioner, and Eco-Village mum, I’m quite mindful of what goes into and through our family’s mouths. Plus having three little ones and spending a lot of time on a boat with a tiny galley means that all recipes have to tick the quick, simple, and nutritious qualities, too. This […]
Rajma Masala: a North Indian Recipe
by Looking for a quick healthy weeknight meal that you can put together quickly? Look no further than the Indian favorite, Rajma Masala! This dish hails from the region of North India and it is packed with nutrients. The main ingredient is the superfood kidney beans which lowers cholesterol and is great for heart health. […]
Creative Kids Culture Blog Hop #60
by Welcome to the Creative Kids Culture Blog Hop! The Creative Kids Culture Blog Hop is a place where bloggers can share multicultural activities, crafts, recipes, and musings for our creative kids. We can’t wait to see what you share this time! Created by Frances of Discovering the World through My Son’s Eyes, the […]
Dutch Oliebollen Recipe for New Year’s Eve
by Generously scattered around the Netherlands at this time of year are oliebollen stands. You will find these sweet Dutch treats at winter fairs and Christmas markets and in any town centre. However, you can also make your own with this recipe. The Dutch Doughnut Olibollen are deep fried dough balls, usually covered in icing […]
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